Break-Up Professional Fryer Boil-Out is specifically designed to degrease and clean foodservice fryers. Regular cleaning with fryer boil-out enhances the flavor and appearance of foods while improving the life of shortening. NSF listed, Kosher certified, liquid formula penetrates, emulsifies and cleans away built-up, carbonized grease with the combination of heat and chemical action. It simplifies product handling, eliminates waste and controls fryer cleaning costs with convenient, portion control pouches. No neutralizing step is required after cleaning so it saves you time. Safe on equipment and aluminum, the noncorrosive degreaser contains no phosphates. Dilution ratio is 1:128.